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The Javelin Shot

The Javelin Shot – a cocktail shot I crafted to represent the Ukrainian flag made with a very special vodka created to support the relief efforts f...

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Maple Margarita

The Vermont variation on the classic south of the boarder Margarita replaces the typical agave syrup with our own Monsalvat Farm Bourbon Barrel Age...

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Holy Cow

Santa must be bored of the same old milk and cookies by now. We’re swapping out the classic drink for our Holy Cow Punch. This adaptation of an Eng...

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Cranberry Champagne Cocktail

The Cranberry Cocktail – found in the champagne chapter of Cocktail Chameleon – is the perfect make-ahead drink for holiday parties. Prep the ingre...

Sugared Cranberry recipe Cocktail Chameleon by Mark Addison Blog

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Sugared Cranberries

Sugared cranberries make an elegant garnish for my elegant Cranberry Sauce Punch! Not only ideal for cocktails, these festive garnishes can also be...

Cranberry Sauce Punch | Cocktail Chameleon by Mark Addison Blog

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Cranberry Sauce Punch - Watch ▶️

While the turkey’s in the oven, offer a round or two of this elegant punch, the perfect herald of delicious things to come. Based on a jammy swirl ...

Cranberry Liqueur Recipe | Home Infused Spirits | Cocktail Chameleon by Mark Addison

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Cranberry Liqueur / Spiked Cranberries

This double duty home-infusion recipe crafts a tangy-sweet cranberry liqueur AND delicious spiked cranberry garnishes to give your Thanksgiving coc...

Green Mountain Mule | Cocktail Chameleon by Mark Addison

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Green Mountain Mule - Watch ▶️

This variation on the popular Moscow Mule was dreamt up in the Green Mountains of Vermont, so it’s not familiar to “flatlanders”—those unlucky enou...

Fall Vermont Cocktails in Cocktail Chameleon by Mark Addison

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3 Fall Cocktails Inspired by Vermont - Watch ▶️

Do you just Fall in Love with Fall over and over again like we do? Are you looking for a signature cocktail that embodies the Fall Feeling ev...

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Frozen Pink Sangria

Lightly sweet, fruity and bursting with color, this frozen cocktail is innately summery. The freezing technique is the same used to make granità, t...

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Rainbow Rita

We are celebrating pride month with our RAINBOW RITA by Cocktail Chameleon author Mark Addison. “This margarita is fruity, floral and has big perso...